Tuesday, April 1, 2008

Asian Noodles with Cilantro

Ingredients
1/2 tsp allspice
1 tsp fresh black pepper to taste
1 tsp sesame oil
1/2 Tbsp canola oil
2 tsp lime juice
2 Tbsp cilantro, chopped
1 tsp minced garlic
1 tsp minced shallots
1 tsp toasted sesame seeds
1 Tbsp low-sodium soy sauce
1 tsp sugar
4 oz vermicelli or somen noodles


Directions
Cook noodles according to package instructions. Rinse in cold water and drain well. In a medium bowl mix all remaining ingredients and toss in noodles.