Cherry Tomato Salad

To make this salad lower in fat and in calories, reduce the amount of olive oil.

Serving: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Ingredients
1 pint halved cherry tomatoes
1/2 pound sliced mushroom
3 tablespoons olive oil
1 tablespoon cider vinegar
dash garlic powder
1/2 teaspoon dried dill weed
freshly ground black pepper to taste
green leaf lettuce


Directions
1. Toss all ingredients except the lettuce.
2. Serve on a bed of crisp, green lettuce and enjoy!


Nutritional Information
Based on individual serving.
Calories: 130
Total Fat: 11 g
Carbohydrates: 7 g
Protein: 2 g